Highly varied, this thirty two chocolate box presents a large selection of flavours and textures. The aromatic intensity of coffee, the crispness of almonds, the fruity of blackcurrant or the tenderness of the milk chocolate ganache thus offer a delicious tasting moment. The combination of the best cocoa and the finest ingredients delivers a delicious assortment.
The many flavours of chocolate: Hédiard, beginning with the ingredients that are symbolic of the House (fruits, spices, tea and coffee), has created a collection of fine chocolates using the finest cocoa from around the world, selected by our expert. It is truly a journey to the land of perfection. These chocolate bonbons, veritable reflections of the history of Hédiard, should be enjoyed like the passionate, exceptional treasures that they are.
ASSORTMENT OF 32 CHOCOLATE CANDIES.
Ingredients: sugar, cocoa beans, cocoa butter, glucose syrup, whole milk powder, pastry butter (MILK), concentrated whole milk, water, invert sugar, hazelnut, milk cream, stabilizers: D-sorbitol - carrageenans, apricot pulp, orange purée, chopped wafer (BLE flour, sugar, coconut oil, emulsifier: SOJA lecithin, salt, caramel), passion puree, almond, dehydrated mandarin peel, lychee purée, raspberry purée, emulsifier: SOJA lecithin, natural vanilla extract, skimmed-milk powder, lactoserum (MILK), freeze-dried strawberries, flavoured tea, flavours (apricot, orange), butter (MILK), salt, cocoa powder, BARLEY malt extract, coffee, gelling agent: pectin, ground cardamom, acidifier: citric acid, antioxidant: ascorbic acid, coffee extract, coating agents: maltodextrin - shellac, gold leaf. May contain traces of eggs.
Average nutritional declaration per 100 g: Energy: 2084 kJ - 500 kcal, Fat: 33 g, of which saturated fatty acids: 19 g, Carbohydrates: 46 g, of which sugars: 37 g, Protein: 5.0 g, Salt: 0.13 g.
Store preferably in a dry place between 14 and 16°C.