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Mustards & Condiments

Mustards & Condiments

Since an excellent mustard can enhance the most classic dishes by revealing unexpected flavours, let yourself be charmed by the wonders of Maison Hédiard. Pink berries, or saffron, succumb to their subtle and delicate aromas. A great moutarde can fashion a feast of the humblest fare or enhance the elevated to yet greater heights. The same may be said for our champion chutneys and confits.

Points: 60
Hot Pepper From Espelette Mustard..
SGD 12.90 Ex Tax:SGD 12.06
Saffron Mustard
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Points: 60
Saffron Mustard..
SGD 12.90 Ex Tax:SGD 12.06
Mango Chutney with Sichuan Pepper - 110g Mango Chutney with Sichuan Pepper - 110g
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Points: 70
Pour son chutney de mangue, la Maison Hédiard a associé la mangue Alfonso et le poivre de Sichuan. Avec des notes citronnées et boisées en fin de bouche, ce poivre apporte de la fraîcheur aux notes sucrées de la mangue. L'alliance de ce fruit exotique à la chair juteuse et de la saveur unique du poi..
SGD 14.90 Ex Tax:SGD 13.93
Points: 70
First onion in Europe to receive a DOC and a PDO since July 2008, the sweet onion from Cévennes has been selected by Hédiard for its tenderness and sweet flavour. The juicy texture of this onion offers, once simmered, a luscious chestnut savour.This sweet onion confit can be enjoyed with Hédiard’s d..
SGD 14.90 Ex Tax:SGD 13.93
Points: 88
The secret of Hediard s great mustard lies in traditional manufacturing and in skilled selection of raw materials.This excellent mustard goes well with red meat, salad sauces...
SGD 18.90 Ex Tax:SGD 17.66
Green Olives From Lucques Green Olives From Lucques
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Points: 93
Maison Hédiard invites you to discover these green Lucques olives harvested by hand and prepared in Languedoc (France) in the respect of tradition. Fleshy, soft and recognizable by its beautiful clear green color, Green Lucques Olives are considered as the "gourmet" olives. With a generous size, the..
SGD 19.90 Ex Tax:SGD 18.60
Points: 102
To elaborate and produce this new confit recipe, Hédiard has partnered with Philippe Bruneton, elected France’s finest jam-maker in 2004, reputed for his slow cooking process which preserves the original flavour and texture of the fruit.Harvested between the end of august and early october, the frui..
SGD 21.90 Ex Tax:SGD 20.47
Points: 130
This Truffle mustard is ideal on cold meats or in sauces, where the subtle truffle aroma makes itself gradually known. ..
SGD 27.90 Ex Tax:SGD 26.07
Points: 227
In a rectagular red Hediard tin Jar of old grainy mustard 100gr Jar of Dijon extra strong mustard 100gr Jar of Provence herbs mustard 100gr   ..
SGD 48.50 Ex Tax:SGD 45.33
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