Blenched almonds are almonds without skin and the trimming is the operation which consists in withdrawing the skin. Blenched almonds' taste is sweeter than almonds. For the aperitif, Hediard proposes some delicious roasted and salted blenched almonds from California. They constitute a delicious snack, which will enthuse your guests.
ROASTED AND SALTED BLANCHED ALMONDS. Ingredients: roasted ALMONDS (95,8%), sunflower oil, salt (1.7%). May contain traces of peanuts, sesame seeds, sulphites, soybeans, gluten and milk and other nuts. Nutrition declaration per 100 g: Energy: 2757 kJ - 667 kcal / Fat: 60 g , of which saturates: 4.6 g / Carbohydrate: 0.9 g , of which sugar: 4.1 g / Protein: 26 g / Salt : 0.135 g. Store in a cool, dry place. After opening use preferably within 3 days.