A savory acid flavour for this blueberry jam that can be served with white cheese, as a pie base or on a toast. It is délicious with white meat and poultry.
BLUEBERRY FINE JAM.
Ingredients: cane sugar, blueberry, gelling agent: pectin, acid: citric acid.
Made from 53 g of fruit per 100 g. Total sugar content: 62 g per 100 g.
Nutrition declaration per 100 g: Energy: 1052 kJ - 248 kcal / Fat: 0.3 g , of which saturates: 0.1 g / Carbohydrate: 59.7 g , of which sugars: 57.1 g / Protein: 0.3 g / Salt : 0.002 g.
Store at room temperature. After opening, keep refrigerated and use preferably within 15 days.