This culinary preparation is obtained by preparing a subtle blend of extra virgin olive oil and natural basil extract.
An essential oil to accompany everyday recipes.
Culinary preparation based on 99% olive oil and natural basil extract.
Ingredients: extra virgin olive oil, basil extract 1%.
140 g of fresh basil are required to flavour 1 litre of oil.
Average nutritional declaration per 100 ml: Energy: 3367 kJ - 819 kcal, Fat: 91 g, of which saturated fatty acids: 13 g, Carbohydrates: 0 g, of which sugars: 0 g, Protein: 0 g, Salt: 0 g.
Keep away from heat and light.
In the cold, olive oil can form white crystals. This phenomenon does not alter its quality and disappears at room temperature.