Coming from the foothills of the Himalayas, this Darjeeling offers the consumer a light body with a round and smooth taste. Its taste is composed of floral aromas, a certain bitterness and a spicy note very often identified by connoisseurs as Muscat. This Darjeeling with tender buds gives an amber liquor with a ripe fruit aroma.
Black Tea DARJEELING FOP
OP: Orange Pekoe (Tea from a fine but later harvest: the terminal bud has already turned into a leaf and therefore does not contain any golden tips. The OP is therefore larger than the PFO). A great Hediard classic, Darjeeling Blend is a mixture from several Darjeeling estates selected by our experts to give a blend characteristic of a second flush, woody and round, well balanced and unchanging from one year to the next.
Water: 90°C. Steeping time: 3 min. With or without milk. For the whole day. Store in a dry place.