Dark Roast. Full-bodied, structured coffee with strong flavour, a long finish and notes of candied fruit. Hédiard coffees benefit from slow roasting, enabling the flavour and taste of the coffee to fully develop.
Blend of Arabica crus: Burundi, Brazil, Kenya, Costa Rica, Ethiopia.
We take orders for delivery before CNY until 22d Jan 2020 before your Hediard collection center and delivery teams take a few days break:
Our operations will be closed from Friday 24th Jan (2.00pm) until 28th Jan.