Chocolate Tablets & Bars
The dark chocolate shell we use for our chocolates was created specifically to emphasize the aromatic richness of the ganache, which ultimately have a slightly sweet taste. The shell contains 60% cacao cultivated in various parts of the world, has an intense taste and long chocolate notes. On the other hand, the milk chocolate shell is used for its sweet colour and taste. It has a very balanced flavour that is a testament to the filling inside.