NEWS
Le Gascon, Pruneaux Armagnac Macaroon of the month
In March, discover at Hediard Cafe “Le Gascon", the classical French ”Pruneaux a l'Armagnac” macaroon with dried prunes, a touch of Armagnac and orange peels. |
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In March, discover at Hediard Cafe “Le Gascon" [ ... ] |
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