Hediard Fruit Jelly, new Flavor: Mango-Jasmine

AN AMAZING FLAVOUR

A blend of the powerful flavour of mango and the heady aroma of jasmine, the latest fruit jelly creation by our Fruit Atelier is a wonderfully tasty morsel. A tropical treat with a subtle and delectable fruit heart that gently bursts before slowly melting away in your mouth.

HÉDIARD FRUIT JELLY

Capturing the very essence of fruit and the depths of its original flavour, Hédiard fruit jelly is a sensual and voluptuous dignitary. We have transformed this age-old know-how into a rare pleasure that gives a new twist to a classic fruit jelly.

EXQUISITE PRODUCTION

In Générac, our founder's way with fruit jelly is continued with finesse. The fragrant cauldrons where the exceptional fruit pulp slowly heats are watched over carefully. Once cooled, the jelly is sprinkled with sugar and cut.

AND SO MANY TASTES TO SAVOUR

The Hédiard Fruit Masters continuously dream up new fruit jellies flavours and unprecedented delights...

Opening hours

Hediard Café-Restaurant & Boutique,
123-125 Tanglin road, Tudor Court
(next to Tanglin Mall), Singapore 247921
Phone Booking: 6333 6683,
Everyday: 9.00am-8.00pm
 

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